Despensita El Tejar

Located in Zahara de los Atunes, in Atlanterra, Despensita El Tejar is a small restaurant-delicatessen that is a reference point for Zahara cuisine. The care and attention paid to both the service and the décor of the premises will amaze you.

The specialities and casseroles of the day are the highlights at El Tejar. It has an extensive and varied menu featuring local produce and made using recipes that —though traditional— will amaze you: potatoes with dressing and cockles "a la marinera"; fried fish; rice with scarlet shrimps; Retinto meat; and, of course, almadraba Atlantic bluefin tuna —so popular in the area— and especially its tuna toffee.

Specialises in tartar of almadraba Atlantic bluefin tuna, wines, cheeses, takeaway casseroles and home-made desserts.