Taberna Berrocal

Taberna Berrocal stands in the very heart of Seville, offering tapas and traditional Seville cuisine in a setting imbued with the fragrance of orange blossom in the historic city centre.

The restaurant is decorated in yellow and terracotta tones, very typical of the area, with posters of flamenco festivals and furniture from the early 20th century. Taberna Berrocal serves a wide range of tapas and dishes: "salmorejo" (thick gazpacho), Russian salad, potato omelette, aubergines, "fritura sevillana" (Seville-style fried fish), scrambled eggs with cured ham and, when in season, game, mushrooms and cod.

In the morning, you can enjoy a hearty breakfast and, in the afternoon, a delicious cup of coffee. They specialise in Spanish wines.