Sacristía Sebastián
![Sacristía Sebastián](https://multimedia.andalucia.org/content_images/main_image_41858.jpeg)
In the heart of Seville, in the Los Remedios neighbourhood, Sacristía Sebastián restaurant offers the city's best marine and traditional cuisine, though with just the right creative touches in its dishes: the “art of simplicity” in the hands of Sebastián.
Attentive, friendly and personal service. The restaurant has an attached lounge-dining room.
Sacristía Sebastián restaurant is one of the best in the area thanks to its quality cuisine, its seafood soup and cod with pil-pil sauce. Its oven-baked sea bream fillet, salt-baked fish, Andalusian hake and Sebastián's Meringue are excellent.
There is a varied wine list featuring the best national brands to accompany its dishes.
Daily, from 1:30 p.m. to 5 p.m. and from 9 p.m. to midnight.
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