Barbiana
Fish and shellfish from Sanlúcar Port fill the tables at this restaurant.
Restaurant where you can savour the most delicious recipes of Andalusian cuisine, such as fish and shellfish from Sanlúcar, garlic sea bream with stuffed peppers, home-style shortfin mako strips, shrimp omelette, potatoes with squid, fish stew, dressed eggs and octopus.
Excellent tapas and wines.