Poma

In a singular setting, in the famous fishermen's quarters of Bajo de Guía in Sanlúcar de Barrameda, just 10 metres from the beach and in front of the Doñana reserve, is the Poma restaurant, offering the most selective menu of dishes using regional products.

Seafood and stews, creamy rices, fish and sauces come together to form a culinary excellence reinforced with regional wines, like the international Sanlúcar Manzanilla or the white wine typical of the region.

Excellent seafood restaurant. Seafood cuisine prepared with high quality produce. Shellfish salad, enormous monkfish brochette, and seafood casserole, creamy rice with seafood, stuffed tuna are just a few examples of the excellent menu of Poma.

Amazing views.