Hotel Macías

Small, welcoming hotel with central location. It has 16 rooms (9 doubles and 7 singles). They all have full bathroom, air conditioning, heating and colour TV. There is also a café-restaurant, telephone and car park.

The restaurant specialises in tapas and typical produce from the Ronda Mountains, such as partridge, baby lamb, bull's tail and roast suckling pig. It also has a function room for weddings, first holy communions, business meals, meetings, etc.