Caico's
Caico's Restaurant is in the Cadiz town of Prado del Rey, where you can hear the specialities from polite and friendly staff.
The Caicos Restaurant has two dining rooms, a large bar, excellent service, an impressive wine cellar and specialises in meat grilled over holm-oak. We recommend the Iberian acorn-fed meats, the unbeatable shellfish and fish from the Bay, their delicious scrambled eggs, the homemade desserts and seasonal products.
Tuesday to Sunday, from 12pm - 12am.
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Caico's
Calle Doctor Martín Aguilar, 3, 11660
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Services and infrastructure
Target audiences
For families, I travel alone, Friends, Seniors, Lgbti, young people, Couples
Segments
Gastronomy
Specialties
Rice dishes, Verduras, Fish, Cocina tradicional, Roast meats, Platos de cuchara, Parrilla, Desserts-Sweets, Caza, Salads, Meat, Tapas, Shellfish, Wines, Pizza-pasta
Opening date
1983
Capacity
200
Types of cuisine
Vegetarian cuisine, Andalusian cuisine, Basque cuisine, Mediterranean cuisine
EXPLORE ANDALUSIA
EXPERIENCES
