Venta El Cruce
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Specialising in grilled meats and located next to the main road in the district of Píñar, the Restaurante Venta El Cruce is a typical Andalusian inn whose traditional recipes are prepared with such care that they are turned into exquisite dishes. The grilled meats give off the aroma oak and the homemade desserts will remind you of your childhood.
Although the speciality is grilled meats (lamb chops, pork, rabbit, veal entrecôte, etc.), the garlic-flavoured kid goat, desserts and typical Granada tapas have the same excellent quality: typical breadcrumbs, traditional fried potatoes, meat in sauce, homemade croquettes, local cured meats, etc.
The Restaurante Venta El Cruce has rooms for all kinds of celebrations (seating up to 300), a children's play area with swings and a summer terrace.
Monday to Sunday (closed on Wednesday), 10am until we close.
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