Paquillo

Restaurant next to the entrance to Motril fishing port.

The dishes are prepared with market-fresh ingredients. Here you will be served some of the freshest and best seafood on the coast, displayed in showcases for customers to choose.

We recommend the grilled fish or cooked in a smooth parsley and olive oil sauce, as well as the shrimp, clams uncooked or marinère, deep water rose shrimp, crayfish grilled with rock salt or boiled, butterfly grilled fish, grouper, sole, turbot and sea bass. We also recommend the Rueda wine, tarta real and the special almond dessert.