Época

Época
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Traditional recipes from mining areas. The décor is reminiscent of old bars and taverns and some rooms are done out in a railway theme. Meat and fish dishes from Huelva prepared using traditional methods and one or two touches of innovation. There is a set menu available.

We recommend the stuffed fried asparagus rolls, the delicias Época (stuffed fried peppers), Época steak or any of the stews prepared each day.

Monday to Thursday, 7.30am to midnight. Saturday and Sunday, 9am to midnight.

Restaurants
Restaurante
en
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Época
Paseo de los Caracoles, 6, 21660
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Services and infrastructure

  • Accessible for handicapped
  • Parking
  • Private lounges
  • Terrace
  • Unique building
  • WIFI

Target audiences

Friends, For families, Lgbti, Seniors, I travel alone, young people, Couples

Segments

Gastronomy

Registry number

R/HU/00738

Specialties

Shellfish, Platos de cuchara, Rice dishes, Desserts-Sweets, Fish, Cocina tradicional, Vegetables, Meat, Tapas

Opening date

1995

Forks

2

Types of cuisine

Andalusian cuisine, Mediterranean cuisine, General/international

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