El Trillo

You will find the El Trillo restaurant in a unique setting right on Calle Larios. A classic in the city of Malaga which has been renovated, combining innovation and tradition without losing its charm.

Its success is no accident and is the result of good work alongside impeccable service. Thanks to it, we can sample real delicacies and a wide variety of tapas.

The menu at this representative restaurant specialises in Andalusian cuisine, with many creative touches. Cod is one of its star dishes, cooked up to 17 different ways. Galician red meat, lamb from Segovia, fish from Malaga and grilled turbot are some of our specialities. And for the house dessert: micuit of Manchego cheese with bees' honey and pine nuts.