Aire Gastrobar Restaurant
Aire Gastrobar Restaurant is in Malaga, in a house from the start of the 20th century that has been renovated respecting the traditional architecture and combining it with a modern design.
In these surroundings and with professional, friendly service, the Aire Gastrobar restaurant provides creative cuisine in Mediterranean style, where the best raw ingredients are used for traditional recipes with the special and innovative signature touch of the chef Pepo. A firm commitment to highlighting Andalusian products.
To that end, they provide a range with three variations: gastrobar (for tapas), formal restaurant and lunch box (takeaway food). All designed to provide the client with the joint goal of maximum quality and reasonable price.
Tuesday–Saturday: 1 pm to 4 pm and 8 pm to midnight. Sunday: 1 pm to 4.30 pm.