El Bosque

Emblematic restaurant located at the entrance to the González Hontoria park.

Stately old mansion with a select wine cellar, dining room, several private rooms, a function room for 160 people and a leafy garden seating up to 280 diners.

The menu is based on superb Andalusian produce. The owners, Antonio and Alfonso Rodríguez, are responsible for the restaurant’s friendly atmosphere.

Some of the recipes came from the kitchens of local cooks in the Santiago and San Miguel neighbourhoods. Among these, we recommend the boned bull’s tail with rice, and the white chocolate pipe with coconut foam.