Condestable

Condestable Restaurant is located in Jaén, inside Hotel Parador de Jaén, Santa Catalina Castle luxury state-owned hotel. Sample the delights of fresh Jaén produce, the finest olive oil and the traditional flavour of exquisite local dishes. You will also discover the unmistakable freshness of the gazpachos and the popular pipirrana salads made with garlic, tomato, onion, cucumber, olive oil and apple.

At Condestable restaurant, soups are a very popular dish: they serve traditional ajo blanco (literally, white garlic), a soup made with garlic, olive oil, almonds and bread, creating a delight for your palate. Be sure to try the game dishes, such as partridge terrine, or Baños de la Encina-style venison. The pastries are influenced by Moorish cuisine with ingredients such as dried fruit, almonds or olive oil, producing exquisite convent-made sweet treats, pastries and sponge cakes. They serve a gastronomic feast that is waiting to astound you.