Casa Herminia Ifeja
In Jaén, at the IFEJA, Casa Herminia offers the best traditional dishes with the indispensable touch of the area's best virgin olive oil. A place where traditional cooking fuses with the most modern and innovative dishes, by the hand of chef Alberto Fernández.
Casa Herminia defends traditional cuisine while at the vanguard when designing its menu, created for the enjoyment and fine dining of its guests: company breakfasts and meals, glasses of Spanish wine, celebrations, gastronomic events or tastings.