Casa Herminia Ifeja
In Jaén, at the IFEJA, Casa Herminia offers the best traditional dishes with the indispensable touch of the area's best virgin olive oil. A place where traditional cooking fuses with the most modern and innovative dishes, by the hand of chef Alberto Fernández.
Casa Herminia defends traditional cuisine while at the vanguard when designing its menu, created for the enjoyment and fine dining of its guests: company breakfasts and meals, glasses of Spanish wine, celebrations, gastronomic events or tastings.
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Casa Herminia Ifeja
Prolongación Carretera de Granada, IFEJA, Centro de Convenciones, s/n, 23003
Services and infrastructure
Target audiences
Professional, Lgbti, I travel alone, Friends, young people, Seniors, Couples, For families, deal
Segments
Gastronomy
Specialties
Cocina tradicional, Fish, Rice dishes, Meat, Desserts-Sweets, Verduras, Nouvelle Cuisine
Types of cuisine
Andalusian cuisine, Mediterranean cuisine
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