Restaurant Horno de Salvador
Skilfully prepared cuisine in a privileged setting. Horno de Salvador is located in a house surrounded by pine trees in a secluded spot next to the Parador de Turismo.
The classic décor of the dining room is perfectly set off by the furniture. It also has a pleasant outdoor terrace. The perfect setting for enjoying the restaurant’s char-grilled specialities. We recommend the partridge marinated in escabeche.
From Tuesday to Sunday from 13:30 to 16:00 h. and from 20:30 to 23:00 h.
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Restaurant Horno de Salvador
Carretera del Castillo de Santa Catalina, km. 3,5, 23001
Services and infrastructure
Target audiences
Couples, Friends, young people, I travel alone, Seniors, For families, Lgbti
Segments
Gastronomy
Registry number
R/JA/00642
Specialties
Roast meats, Salads, Desserts-Sweets, Caza, Wines, Fish, Cocina tradicional, Vegetables, Nouvelle Cuisine, Shellfish, Meat, Tapas, Nouvelle Cuisine, Verduras
Opening date
1996
Capacity
60
Forks
2
Types of cuisine
Mediterranean cuisine, Vegetarian cuisine, Andalusian cuisine
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