Hermanos Rodríguez Barbancho
![Hermanos Rodríguez Barbancho](https://multimedia.andalucia.org/content_images/main_image_81067.jpeg)
Hermanos Rodríguez Barbancho is based in Los Pedroches, in the north of the province of Cordoba Populated by wooded pastureland with holm-oaks, cork trees and gall-oaks, it is a unique setting for producing the best ham and cured meats.
Hermanos Rodríguez Barbancho is a company with a long-standing tradition, specialising in Iberian and mountain ham. They are famous for their fodder fed Iberian ham and acorn fed Iberian ham, both recognised for their excellent quality. A painstaking process guarantees the quality and results in ham and cured meats with a typical mild and distinctive flavour.
From Monday to Friday from 8 am. to 2 pm. and from 4 to 7:30 pm.
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