La Garrocha
Located in Grazalema and part of the facilities of the Hotel Puerta de la Villa, the Restaurante La Garrocha has become in a short time one of the most emblematic restaurants in the Sierra de Cádiz.
The menu includes the most important dishes of the traditional cuisine of the Cádiz mountains, and by constant renewal traditional dishes and desserts rescued by the chefs are added to it.
The variety of local products offers endless possibilities for developing a cuisine that satisfies the most demanding tastes: greens and vegetables from the market gardens of Grazalema, Retinto beef, lamb, game, poultry and fresh fish from the Malaga coast and the Bay of Cadiz.
Closed on Sunday evenings and Mondays (except bank holiday weekends and public holidays).