El Rincón de Lorca

Located in Granada, in Casa Rosales, where they trapped Lorca that fatal summer of 1936, El Rincón de Lorca is a restaurant that serves the most excellent of typical Granada cuisine. The owners have taken great care to preserve the essence and the aroma of the time, thus achieving exquisite architecture.

At El Rincón de Lorca, you will find traditional cuisine with creative touches, dishes cooked over a low heat with dedication and expertise. Highlights are its specialities, such as cod with an emulsion of olive juice and tomato compote, and shoulder of lamb with aromatic herbs in a Pedro Ximénez sauce, or aubergine crunch.

Its proximity to the cathedral and the historic and commercial centre favours its inclusion in the best tourist circuits.