El Almejero
The grilled and fried dishes in this small restaurant are among the best in the Mediterranean.
Located beside a fishing harbour, this restaurant has a maritime atmosphere and a menu featuring seafood such as John Dory, Mediterranean razor fish and red bream, red prawns from the Garrucha coast, and above all, their creamy rice. Both the fried and grilled fish are excellent. The zarzuelas (seafood salads) are first rate. Wine cellar generously stocked with both white and red wines.
Monday–Sunday, from 10.30am-12.30am.