Manantial de Roya
In Estepa above the source of a thousand-year-old spring, stands Manantial de Roya Restaurant, in an area of outstanding natural beauty, as part of the Manantial de Roya Rural Complex.
Delicious and varied food based on traditional Andalusian cuisine, typical of the region of Estepa, in a completely peaceful atmosphere. They use natural and local produce, mainly olive oil.
A meeting point for paths and cultures, Manantial de Roya boasts an amazing menu of popular cakes and desserts with clear Moorish, Arabic and Jewish influences, where the secrets of convent baking are waiting to be discovered.
Manantial de Roya offers an excellent service and delicious menu, which makes it the ideal place to hold business lunches or special meetings.