Mesón Don Chema
The specialities are meats and tapas.
It is a traditional Andalusian restaurant where the specialities of the house are meat, including the house sirloin, traditionally-cooked ham and full portions and tapas.
You can also choose between the bar, where you can enjoy a snack or tapas, or the dining room, to sit down to a leisurely meal and tuck into a tasty piece of meat.
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Services and infrastructure
Target audiences
For families, young people, Seniors, I travel alone, Lgbti, Friends, Couples
Segments
Gastronomy
Registry number
R/JA/00608
Specialties
Verduras, Cocina tradicional, Parrilla, Meat, Tapas, Roast meats, Shellfish
Forks
2
Types of cuisine
Andalusian cuisine
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