Bodega Mateto
In Bormujos, Mateto Winery has a long tradition in the hotel industry. In 1900, "the bodega" (winery) was founded”, a tavern full of charm and traditions, which has conserved its essence to date.
An ideal place at which to enjoy the best of Mediterranean and Andalusian cuisine, where quality, reasonable prices and excellent service combine with an original menu to delight the most discerning palates, and pleasantly surprise the most adventurous diners.
Mateto Winery produces cuisine packed with flavour and sensations, featuring dishes like baked cod, rice with lobster, salt-grilled prawns, etc.
Tuesday to Sunday, 1pm to 5pm and 8pm to midnight During the summer, 9pm to 1am