Los Cántaros
Located in the city centre in Baza, the Restaurante Los Cántaros serves a wide variety of traditional homemade dishes. The speciality is in Segura-style roast lamb, charcoal-grilled meats and red prawns from Garrucha.
The Restaurante Los Cántaros offers an excellent selection of locally cured hams. The fish and shellfish, purchased daily in the markets in Granada and the Puerto de Garrucha, are a delight with their flavour, quality and freshness. The meats are also very carefully selected and roasted in an organic, oak-burning oven are highly valued by guests.
There is a very popular summer terrace and a cafeteria.