José Vicente
![José Vicente](https://multimedia.andalucia.org/content_images/main_image_41522.jpeg)
Small restaurant with a well-earned reputation for typical regional cooking.
Its specialities come from the traditional cooking of Huelva, particularly featuring hearty soups and the typical acorn-fed cured Iberian pork loin. Also recommended are their vegetables with ham, and the casseroles with wild mushrooms. There is also a shop selling regional produce.
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