El Asador
In new premises and with a new chef, the Restaurante El Asador is renowned for its charcoal-grilled and barbecued meats, as well as for its Creative Cuisine and its new departure into “pinchos” (small snacks), making it a leader in the cuisine of Almería.
A new venture is the inclusion of an exclusive selection of locally-caught fish in the new menu.
The Asador Almería has several rooms that can be adapted to suit your requirements. Areas decorated in the Castilian style where you can enjoy dishes made, as always with ingredients of the highest quality.
The wood-fired oven is lit from the very first day and will receive you on arrival. There's also a wine and tapas bar, as well as a terrace with excellent views of Almería.
Monday, 1.30pm to 4pm. Tuesday to Saturday, 1.30pm to 4pm and 8.30pm to midnight.